After more than 7 years on our older design and technology we have finally made the switch to a new design and technology.   It has been a slog over the last many weeks making sure all the details are in order.  There is still work to do but it is time to get it up and running again.  I hope you'll pardon the dust as we continue to find details...

Originally Posted Jun 6 2013

The Oldawan team is a firm believer that a knife should always remain sharp. We’re sure that you know the feeling - you need your knife but its dull and thus useless. The following three reasons are just a start for why your knives should always be sharp.

3. You never know what....

I'm getting uneven bevels when sharpening with my Wicked Edge....what causes this?

his is a question I see a lot on forums and get asked a lot by customers while in the shop as well as at shows. This can happen on any of the guided systems out there and depending on the system some of the causes I address here won't apply or will be a variation on the theme.

Let's look at if the bevels are uneven left to right which is what is generally what people are concerned about when they ask this question....